Do you need a savoury dish to take to a Halloween Party or just something delicious to munch on – then this Nacho & Cheese Halloween Pumpkin Dip is a winner.
You can add what you want to spice up this fantastic Cheese Dip.
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Halloween time on #StevesKitchen and this cheese dip with nachos makes a great addition to any Halloween party
Nacho & Cheese Halloween Pumpkin Dip
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How to make Nacho & Cheese Halloween Pumpkin Dip
Prep Time: 10 minutes
Set Time: 1 hour
Ingredients
- 1/2 an Onion, diced
- 1/2 a Capsicum Pepper, diced
- 2 x 250g / 9oz of Cream Cheese
- 1.5 cups of Mature Cheddar Cheese
- 1/2 a teaspoon of Chili Powder
- Cheese Nachos
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Watch the full Video Tutorial
Instructions
- Dice up the onion and grate the cheese. Remove the stalk from the Capsicum, set to one side and dice the capsicum
- In a bowl place the cream cheese and whisk until light and fluffy. Add the onion, cheese, capsicum and chili powder. Mix through until thoroughly combined. Lay a piece of Cling Wrap on the work counter and spoon the Cream Cheese mixture into the centre. Bring the corners of the wrap together and gently form the mixture into a ball. Wrap tightly and place in the fridge to firm up for an hour.
- When the Cream Cheese Ball is firm, crush some cheese Doritos. Unwrap the ball and coat with the crushed Doritos. Place on a serving place and push the saved capsicum stalk into the centre to form your pumpkin stalk. Place the Dorito Chips around the ball and you are ready to serve.
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