Here I show you how to make Paddingtons Suitcase – Paddington Bear the movie is now showing in the cinemas.
Paddington has a soft spot in my heart so I thought it would be fun to make a cake.
PADDINGTON BEAR CAKE – Part 1 Paddingtons Suitcase.
How to make Paddington Bear
Cook Time: 25 Minutes
Oven Temperature: 180F / 350C
Decorating Time: 1-2 Hours
Ingredients
For the Nutella Frosting
- 250g / 1/2lb of Soft Butter
- 500g / 1lb of Powdered / Icing Sugar
- 2-4 Tablespoons of Milk
- 1 cup of Nutella
For the Cake
I used a 12 x 8 Pan and baked 2 cakes.
For each cake you will need
- 200g / 7oz of soft Butter
- 200g / 7oz of Castor Sugar
- 200g / 7oz of Self Raising Flour
- 200g / 7oz or 4 Eggs
You will also need
- Marmalade
- Fondant
Watch the full Video Tutorial
Instructions
For this recipe I think it is easier and better to watch the video so I will not be giving written instructions here – Sorry. 😜
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