Tasty Chicken Wings -On January the 26th we celebrate Australia Day, so I thought I would share my Hot and Tasty Buffalo wings that Patrick an Aussie friend and viewer asked me to make.
They are delicious served with the Blue Cheese Dip that I made in my last video. So hop over to my channel on youtube and check it out. https://youtu.be/N0-Rb37LGc0
Chicken Wings
Steve’s Kitchen, is FREE consider Becoming a Patreon we Love our Patreons, they keep the show Rolling
Or send some Love through PayPal every little helps.. ❤
How to make Buffalo Wings
Prep Time: 10 Minutes
Cook Time: 30 Minutes
BBQ Temperature: Medium Heat
Ingredients
- 10 Chicken Wings
- 1/2 a cup of All Purpose Flour
- Salt and Pepper
For the Sauce - 1/2 a cup / 125g of Butter
- 1/2 a cup / 125g of Chilli Sauce
- 2 Tablespoons of Honey
- Zest and juice of a Lime
For products we use in this video visit Here
Watch the full Video Tutorial
Instructions
- Using a sharp knife cut the chicken wings into three pieces at each joint. Discard the tip joint as this has no real meat.Place the flour into a bowl and season with salt and pepper. Pour over the chicken wings and coat them thoroughly with the flour.
- Place the butter in a skillet or roasting tin and pour on the chilli sauce.
Add the lime zest and the juice. Spoon the honey on top.
Place the flour coated chicken wings onto a BBQ Grill and place the pan or roasting dish on too.
- Cook the wings on one side for 15 minutes and then turn them over and cook the other side until they are cooked all the way through.
Give the sauce a little stir and then dip the wings in to coat them with the chilli sauce.
Place the wings back on the grill and leave them for a further 5-10 minutes and they will be ready to serve. - Remove from the grill and serve with a lovely dip. I used a blue cheese dip and it was delicious.
Have fun and Happy Australia Day.
Chicken Wings
