Here is how I made my Paddington Bear Cake to sit on top of the Suitcase that I made last week http://ift.tt/1AqFXM3.
He’s too cool for school don’t you think!!

PADDINGTON BEAR CAKE – The Bear – Part 2

How to make Paddington Bear
Cook Time: 25 Minutes
Oven Temperature: 180F / 350C
Decorating Time: 2-4 Hours

Ingredients
I used an 8 round Pan and baked 3 cakes.
For each cake you will need

• 150g / 5oz of soft Butter
• 150g / 5oz of Castor Sugar
• 150g / 5oz of Self Raising Flour
• 150g / 5oz or 3 Eggs

You will also need

• Nutella Frosting
• Marmalade
• Fondant

Watch the full Video Tutorial

Instructions

For this recipe I think it is easier and better to watch the video so I will not be giving written instructions here – Sorry. 😜

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