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Valentines Day and a Heart Shaped Nutella Brioche Bread – Surprise your Loved One this Valentines Day with this delightfully sweet Brioche Bread filled with delicious Nutella.
Ingredients Below
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You will Need
450g /1lb of Bread Flour
70g / 1/3 of a cup of Sugar
2 Teaspoons of Active Dried Yeast
A pinch of Salt
50g / 2oz of melted Unsalted Butter
250ml / 1 of a cup of warmed Milk
2 Egg Yolks (keep the whites to glaze the bread)
1 cup of Nutella
Bake at 180’C /350’F for 20-25 minutes
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“Whiskey on the Mississippi” Kevin MacLeod (http://incompetech.com)
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